Black tea paired with tart cherries and sweet fig in this unique and delicious blend for fall or any time of the year! Great iced or hot! Takes milk very well.
Makes an exceptional Figgy Fog aka London Fog.
1 : Heaping Tsp Black Cherry Fig Tea8 : Oz. Hot waterSteep for 5-7 minutes, strain out tea leaves, add splash of milk and sweetener. (Vanilla Spice if you have it.)